Saturday, April 30, 2011

Conditioned and Wet Grain Milling for Beer

Have you ever had a problem with finely crushed malt creating a stuck sparge when home brewing? This week we look at how wet and conditioned milling can help reduce the chance of a stuck sparge by creating a more porus grain bed.

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Wednesday, April 27, 2011

How to Make Banana Beer

Product description Banana beer is made from bananas, mixed with a cereal flour (often sorghum flour) and fermented to an orange, alcoholic beverage. It is sweet and slightly hazy with a shelf-life...

Tags: beer Wine fruits banana

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Saturday, April 23, 2011

Interviewing Prospective Employees

When looking to hire new team members to help your business grow, the interview process is key to making the right decisions.

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Wednesday, April 20, 2011

If You Loose Your Beer - Just Page It

First of all, I am obsessed with the name of this company, Man Cave.They have just about everything you need to outfit you or your man's very own man cave.Men tend to get left out when it comes to hostess gifts. Give a beer pager or another one of my

Tags: funny gadgets birthday hostess for him for dad for your son summer holiday segments

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Sunday, April 17, 2011

Dead Rabbits, Carrot Beer & Manly Men

This is a strange one I stumbled on while searching for something else. It’s about a carrot beer, which isn’t strange in and of itself. I remember reading that turnip beers weren’t uncommon centuries ago, so why not carrots? Anyway,

Tags: san francisco California Just For Fun beers art & beer

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Wednesday, April 13, 2011

Comment on Yorkshire Pudding Recipe by sharon romeo

As an American holidaying in yorkshire with my good friends geraldine, gary and Jack, I am in the process of making waht we call'pop overs'! for our eevening meal. I really need help as back home I always make my yorkshire pop overs in muffin tins and they always burn on the bottom! what am I doing wrong?

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Sunday, April 10, 2011

Blue Collar Brew Review ? Maredsous Brune

Note: There is a print link embedded within this post, please visit this post to print it. Tonight?s beer may be a gamble on my part, a pricey one at that. I was perusing the side cooler at the Four Seasons beer store and I spotted a four-pack of a

Tags: Opinion beer brew review

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Saturday, April 2, 2011

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